Vivino: 3.7 stars
Biodynamic principles applied. Matured for a minimum of 12 months in concrete tanks. Screwcap chosen to retain purity and freshness of this wine.
Ruby with garnet hues. Aromas of berries, sweet spice and cassis. On the palate blackcurrant, cherry and nutmeg complimented by gentle tannins.
17 degrees or lightly chilled. A fine match with summer or winter dishes including vegetable salads, pizza, roast chicken or barbacues.
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